I have alot of self-esteem, which is amazing. Cause I am probably somebody who wouldn't necessarily have alot of self-esteem... As I am considered a Minority.
Ganito pala ang feeling ng walang ginagawa sa buhay boreng na boreng na ako argggggg ka-urat!
Sawa na ako tumingin sa 4 na sulok ang pader dito argggggg, ayaw ko naman lumabas kasi pag lumabas ako mas magastos eh kita mo ngang super tipid ako talaga ngayon, as in crisis kung crisis ehehe.
Popularity: 15% [?]
As much as I love exotic women I love my food to be exotic as well - Diwata
I woke up very early today since I have plethora of plans for my life… [You know it’s just weird - cause whenever I am off from work it’s very easy for me to get up from my bed. I could get up in just a snap uhg, I wish I could be like this too during weekdays lol.] I started my day with a dose of OCD (Over Chorva Diwata) ChorvaChorva Hahaha! Meaning I mop the kitchen floor first before doing anything else…
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Popularity: 11% [?]
My phone was off the hook as in, feeling importante ako… Kagabi lang yon, panis na ako ngayon lol.
Chorvaness didn’t make it, but was able to talk to all the people last night. - non blogger member of Butsi Gang.
Recent messages from
Malen: Uy hafi vday…hehe.nagenjoy kmi s party,uwian na!thnx.wih you all the best - an sweet naman salamat!
Agnes: Huffyverdee Diwa! I wish u mor bdays 2 come…. Mor blessings n happiness! Mwah -
Wishhhh ko lang…
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Popularity: 7% [?]
This coming Saturday I’ll be 24 :::wheee:::
I could have done my party at some Temple on April 13th libre pa since it’s Songkran, but I can’t wait that long.
Come and celebrate this occasion with me only at Thai Taste it’s not really a big-big party just about 150 something people hehehe (Social Climber ako noh! And I don’t have to be in Manila to be an Elitist.) This party is sponsored by Thai Taste? Really? [eh ganun talaga kapag anak ka ng corrupt and powerful. ohh life i lurve it!] Everybody’s invited even your lola.
And yes we are hitting the clubs after that. BUT NOT EMBASSY though… We have class!
Of course I will be supporting the One Hour Campaign on March 29 from 8pm to 9pm. Diba nga nasa Thai Taste kami? So doon kami makikigamit ng kuryente! HALA!
Well, I am off this coming Saturday for the first time! (O diba, pwede naman siguro diba? It’s my birthday no?) I will start off my day with a hearty brunch… Yours trulili will be hosting it dito sa aming mansion… I’ll be doing a 911 special as in tatawag ka ng 911 sa atake mo sa puso *half cooked bacon anyone?*
Popularity: 5% [?]
I discovered this place by accident nearly a year ago - Yeah when I was trying to call all the Thai restaurants around my area to find out if anybody of them makes Sum Tom (Papaya Salad), and luckily I found Thai Taste, well they are the only one here in SJ that is making Sum Tom - not your ordinary Sum Tom though but the best that I have ever tried. Well that was the start that made me/us a regular customer.
They have very good authentic Thai food in a very casual romantic ambiance. Has great and friendly servers (Kui and Nhuang to name a few). And the prices? Yeah it is very reasonable, I may say that dinner for two people was roughly about $50-60 (Which includes at least 1 apps, 2 entree and 2 desserts) plus the tip.
Thai Taste is an upscale restaurant that serves just Thai food. Too often Thai restaurants here in my area are either Thai French or Thai French Laos which is very distant to authentic Thai food.
If you want delicious authentic Thai food with a dash of wonderful service, then Thai Taste it is!
I highly recommend Thai Taste to all of my friends and believe me we go there nearly every weekend.
This is perhaps my favorite Thain restaurant. I still have the hung over from that Chocolate Souffle, Green Tea Ice Cream and Pan Seared Tuna - ohhhh *drooling*
I give Thai Taste and it’s staff 3 thumbs up!
This what we had last Sunday… Jumbo Shrimps with garlic… Well I did not have the chance to take a photo of the apps, since all of them were very hungry already (Para kasing PG at DK ang mga kasama ko eh) LOL. For apps we had Spring Rolls, Mussels (Steamed with Thai herbs) and Sum Tom (Papaya Salad).
The Pan Seared Tuna (Meduim Well)… One word - Aroy Mak!
And this is the famous Seafood Fried Rice (With green curry, not on the menu). See what Am talking about? They are just simply hungry…
Uhg, now what? I tell you - I am craving again for that Pan Seared Tuna… I can’t wait till next weekend.
Popularity: 3% [?]
As per Tita Vk and Tonita’s [aka Toni] request eto na po nanginginig pa…
Thai Sukiyaki (not your ordinary Sukiyaki hot pot) this is Manat [Iron Chef] version.
Preparation for Thai Sukiyaki (not your ordinary Sukiyaki hot pot) this is Manat [Iron Chef] version.
chili sauce, oyster sauce, fish sauce, sugar, sesame oil, chinese wine (or sake) whatever is available, sesame seed, red/green chili, garlic, lime, coriander leaves, bean thread noodles, water spinach (kangkong), shrimps, Vietnamese pork (yong puti ang casing), sukiyaki sauce (mae ploy brand) - so na prepare mo na diba?sumayaw ka ng rico mambo at macarena kasi noong niluluto nya yan eh sumasayaw sya, so baka iyon ang sekreto kaya masarap.
Yong sukat ng mga ingredients eh ikaw na ang bahala kasi depende naman iyan sa iyong panlasa at quantity ng lulutuin mo.
Pagsamasamahin mo sa isang kawali ang mga nabangit kong sangkap igisa mo lang sila sama-sama, pwera ang kangkong at bean thread. Pag nag-gisa mo na at tanya mong luto na ito ihalo mo na ngayon ang kangkong at bean thread at ang pinaka-pinaka-pinaka-pinaka huli mong ihahalo eh yong shrimps ayaw mo naman kasi na ma-over-over-over cook sya dibanetch? (yong hipon, balatan mo at buhusan mo ng kumukulong tubig).
Seafood Salad by Diwatang_Byaning [Top Chef] version.
shrimps, lemon grass, lime juice, fish sauce (nam pla / patis ), sugar, cilantro, onion, fresh mint
shallots, red / green chili, Vietnamese pork (white casing) and bean thread.
Pour boiling water into your shrimps. Pour boiling water into your bean thread [Ayaw natin i-over cook, kaya pour-pour lang po okay?]. Boil the Vietnamese pork and onion. Once every things ready put em’ in one bowl and mix altogether with fish sauce, lime juice, fresh cilantro / mint leaves and the chillies - at habang inihahalo-halo mo silang lahat, dapat nag la-lambada ka! It’s a must!!!
Papaya Salad (Som Tum) by Diwatang_Byaning
Our main ingredient here is unripe Papaya - obyus ba? kaya nga Papaya Salad diba? eh di kung Patola ang ingredient eh di sana ang tawag sa kanya Patola Salad? *Tok*
sugar, lime juice, unripe green papaya shredded, green beans, garlic, fish sauce (nam pla / patis), dried / fresh shrimp, crablets (optional), chilies, cherry tomatoes, and peanuts (toasted and it’s optional)
Wash and peel the Papaya, then you can start grating it. If you don’t have a grater… Eto ang madaling paraan at ang usual na ginagawa ko pero mag-ingat ka lang kasi baka mataga ang kamay mo, sige ikaw din at baka mamaya ang tawag na sa iyo eh putol! Mas masarap kasi ang Papaya Salad kung pinong-pino ang strands nito!
Hawakan mo ang Papaya sa isang kamay mo at taga-tagain mo naman gamit ang isang kamay mo. Medyo ibaon mo ng konti para hindi ka paulit-ulit na mag-tatataga jan, ang sinasabi ko yong palibot ng Papaya ang pagtatatain mo ha. Ngayon nataga mo na? Hiwa-hiwain mo sya haggang mahulog ang mga strands. (o diba! madali lang)
Sa mortar and pestle ilagay mo ang Papaya mo na strands na lamang, ang beans o sitaw - shempre dapat putol-putol sya, kamatis, crablets o talangka - optional - pampalasa lang, sugar, chili, patis, lime juice at bayu-bayuhin mo…
Popularity: 3% [?]
Starring: Iron Chef (Manat) Vs Top Chef (Yours Truly)
Last Sunday me and my beastfriend decided to cook [bonding ba]. Nakakahiya naman kasi diba kung sya na lang lagi ang nagluluto, baka sabihin naman nya inaalipin ko sya so sabi ko tutulong ako - mahirap na baka nilalason nadin nya ako ng unti-unti eh [CHARING!]
It’s just a regular day, nothing special. We love cooking and eating with friends, as a matter of FAQ we invited Chuva to eat with us. I am so glad that she made it, I mean the effort ugh… She lives like hmmm a wall apart from mine - Bwhehehehe…
Madugo to 48 years bago natapos ang lutu-lutuan at bahay-bahayan na ito! Ang imbitasyon namin lunch aba eh alas dos pasado na eh tila hindi pa kami tapos - mabusisi kasi si Iron Chef! Ako’y nagmistulang prep at hindi Top Chef. Utos dito utos doon… [balatan mo to, kadkarin mo ito, bayuhin mo ito yada-yada] Ikaw kaya bayuhin ko? You like??? Ahihihihiiii
Mas OC pa sa OC si Iron Chef Manat! Kaya hindi ako magtataka kapag pinagluluto ko sya habang nasa tarbahu ako eh paguwi ko hindi pa din tapos, masyadong mabusisi - dinadasalan pa ata ang pagkain bago lutuin eh.
We made Sukiyaki, Seafood Salad and Papaya Salad… [I will be giving the recipe later!]
7 tablespoons chili sauce
3 tablespoons oyster sauce
7 tablespoons soy sauce
2-3 tablespoons sugar
1 1/2 tablespoons sesame oil
3 tablespoons chinese wine (or sake) whatever is available
1 tablespoon sesame seed
red chili ALOT! LOL
2 tablespoons garlic
1 or more lime
chopped coriander leaves
sugar…add some hot water to dissolve
red pepper, garlic ….fine mince
14 ounces raw salad shrimp
4 stalks lemon grass
4 tablespoons lime juice
4 tablespoons fish sauce (nam pla)
1 teaspoon sugar
1 stalk cilantro
10 stalks fresh mint
4 small shallots
2 hot red chili peppers
2 green onions
Popularity: 3% [?]
This coming Saturday she told me that she’s going to cook a big meal for both of us. So I decided to invite some friends over, (aalis kasi ang amo ko! kaya habang wala ang pusa… maglalandi ang daga!) the one’s who haven’t tasted her cooking yet… Cooking ng ina! I just hope to eat this on Saturday! - chicken satay and papaya salad for apps and phad thai, sukiyaki or phad phak for entree ohhh I just can’t wait for Saturday!!!
But the thing is she doesn’t want me to eat same thing over-and-over again. I might get bored or tired daw… Hindi ah!
I love this phad thai… It’s to die for!
specially when I top it the
special sauce (chop chili, garlic, shallots, fish sauce, lime and sugar awwww…)
Ginugutom tuloy ako!
The taste of heaven! - No doubt about it. These foods are the reason why I gained! -from 95lbs am now 100lbs am faaaaattttt.
My sister Bea is right! Life is good. What more can I ask for? I have everything I want. Money, Power, Love, Success, TIGAS -everything name it- Nga pala sya ang Tigas sa aming dalawa, tigas-saing-tigaluto-tigalinis-tigamasahe-tigadrive. Ano pang hihilingin ko? Para akong nakahanap ng instant nanny/chauffeur diba? Na charity pa. LOL.
Just like what PARKER! said - May sikreto akong sasabihin sa `yo. Mayroong nangyaring hindi mo alam. Ito’y isang lihim itinagong kay tagal… But it is not a secret anymore!
Popularity: 3% [?]
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